Rock Your Socks Off by Charity and the Jam Band It’s time for dancing, mud, pickles and birthday cake in this rockin’ album for the under-ten set. Jump to “Happy Fluffy”, figure out your super power in “Super Hero”, and break out your towel to dance the “Towel Tango.” The songs are happy, upbeat, danceable. The lyrics are snappy, the tunes are catchy, and – wait – it sounds like real rock music, not like a classically trained musician or someone who just likes fiddling around with a guitar pretending to be able to sing rock. But don’t take my word for it – she’s got all the music to listen to on her website, http://www.jamjamjam.com .
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Unraveling Family Secrets in The Inevitable Undoing of Zahara Douglass by Leslye PenelopeSeptember 16, 2026Katy K.-
© Katy Kramp and alibrarymama.com, 2004-2024. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Katy Kramp and alibrarymama.com with appropriate and specific direction to the original content.
Sneaky Chef by Missy Chase Lapine Lapine starts the book with a rather lengthy argument for hiding veggies rather than forcing kids to eat them undisguised. She then gets down to business, explaining the theory of hiding unpopular nutrition inside favorite foods, matching color and texture and adding whole grains without being obvious about it. Next come recipes for several purees – white, orange, green, purple, bean, as well as several juices. Most of these use multiple veggies for added nutritional punch. If you’re handy in the kitchen, you can stop right there – just read the theory, and start adding her purees to your food. Or, go on to the recipes. These look quite solid. Yes, she uses veggies purees and whole grains, but they are mostly real food. She will mix butter and olive oil for a buttery taste without all the cholesterol, but not call for trans-fat free margarine, or separate the eggs to cut down on the fat. I’m still of the opinion that kids need cholesterol and natural saturated fats, but her approach is both easy to substitute full-fat items back in, and moderate as far as the low-fat crowd goes. The recipes that we’ve tried have gone over very well – macaroni and cheese was actually creamier after the addition of white puree, and went down like a charm. Mr. Froggie Pants is also excited about trying breakfast ice cream and cookies, and any of the desserts. I’d use the theories for adults as well as kids, because couldn’t we all use a little extra veggie power in our meals? And don’t we want it to taste yummy, too?
Persepolis by Marjane Satrapi There are a lot of good comic books out there. And there’s a lot of good “contemporary women’s fiction,” aka book club books out there, with enough heft to carry over an hour or so discussion. This memoir fits nicely into both categories. Satrapi (five years older than me) tells a story of growing up in Iran in the 70s and 80s, moving from one repressive regime to another. The illustrations are very simple black and white, expressive and occasionally stunningly beautiful. The stark contrasts are especially telling as they illustrate the story of a girl learning that life isn’t black and white. Comic fans will probably already have read this. Everyone else should put it on their lists now.
Pirate Freedom by Gene Wolfe A young but worldly-wise priest is writing his memoirs. It started when Chris was put in a monastery school in Cuba and decided he didn’t want to take orders. When he left the monastery, the Havana he knew was gone, replaced by a much smaller one. Without money, food or shelter, he found work on a pirate ship. He made friends with Cap’n Burt, but didn’t want to become a murderous pirate himself. So much for good intentions. After several more adventures, he finds himself captain of his own pirate ship, pursued (romantically) by the wily and courageous Novia. The straightforward prose suits the book well, telling the plain facts of real pirate life. The action is violent without being romanticized and the plot does several quite unexpected flips. And while Father Chris is writing his memoirs and working at the Teen Center, he’s plotting how he can get back in time to the wife he left behind. I hear Neil Gaiman’s calling it essential reading.
Slings & Arrows
How Mama Brought the Spring by Fran Manushkin. Illustrated by Holly Berry. In a book that’s been perfect for the weather of late, a young Chicago girl refuses to get out of bed until spring comes. Her sympathetic mother tells Rosy a story “with not a word left out” of when she herself felt the same way as a girl in Belarus. Her mother enticed her out of bed with a song and a mysterious project. Both involved a rare occurrence: having eggs and flour, butter, cheese, milk and sugar all at the same time. As they go on, the daughter still not knowing what they’re making, shawls come off inside and animals come out of their dens outside. With a pour, swirl, sizzle, FLIP golden circles line up on the blue tablecloth like sunflowers against a blue sky. Papa and daughter watch as Mama performs the last bit of magic, filling and rolling. Finally, the family sits down at the table to eat the delicious surprises (recipe included). The snow and bad moods have all melted away. Holly Berry’s beautiful watercolor and colored pencil illustrations are the perfect companion, using a modern folk style. Like Jan Brett’s, the borders tell a large part of the story, but here, they tilt and swirl with patterns blending, carrying the story from Chicago to Minsk and from winter to spring.
The Shock Doctrine by Naomi Klein Journalist Klein gives us a superbly researched history of modern economics that ranks among the most disturbing things I have ever read, on par with the literature I read for the Theology of the Holocaust class I took in college. Once again, reading a book that was dense and important makes for a long review, even leaving out lots of very important bits, so a cookie for anyone who makes it through. 
